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Commercial Bay
South American Oven
  • Harbour Eats

South American Oven

South American Oven was born in 2013 on Waiheke Island, with a vision to introduce the flavours and colours of South America through a traditional food: empanadas. Each of these filled pastries is handcrafted and made from scratch with fresh, quality ingredients, using South American Oven's own unique recipes. Making every bite an exceptional food-on-the-go experience.

Monday

11am – 8pm

Tuesday

11am – 8pm

Wednesday

11am – 8pm

Thursday

11am – 8pm

Friday

11am – 8pm

Saturday

11am – 8pm

Sunday

11am – 8pm

Location

L2

South American Oven

Find in Maps

Parking

Choose when you will visit
Weekday
Weekend
6am to 8pm
6.30pm to 5.30am
How long will you park (hours) ?
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 8+
Cost

$0.00

See our Valet Parking options